Baked Tuscan Chicken Casserole
If you’re in search of a cozy meal that brings warmth and comfort, Baked Tuscan Chicken Casserole is your answer. This delectable dish features tender chicken fillets enveloped in a rich, creamy sauce made with cream cheese, heavy cream, and a delightful medley of sun-dried tomatoes and spinach. It’s an easy-to-make recipe that combines vibrant flavors for a satisfying dinner any night of the week. Perfect for busy family nights or special gatherings, this casserole is sure to become a beloved favorite at your dinner table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Baking
- Cuisine: Italian
Ingredients
Scale
- 2 large chicken breasts
- 4 ounces cream cheese
- 3/4 cup heavy cream
- 8 ounces sun-dried tomatoes
- 3/4 cup fresh spinach
- 1/4 cup Parmesan cheese
- 3/4 cup mozzarella cheese
- 4 cloves garlic
- 1/2 teaspoon onion powder
- 1/2 teaspoon paprika
- 1 teaspoon Italian seasoning
- Kosher salt
- Freshly ground black pepper
Instructions
- Preheat oven to 400°F (204°C).
- Slice chicken breasts in half to create thin fillets; season with salt and pepper.
- In a bowl, mix cream cheese and heavy cream until smooth; add garlic, onion powder, paprika, Italian seasoning, salt, pepper, Parmesan cheese, and half the mozzarella.
- Spread the mixture over the chicken fillets in a baking dish; top with sun-dried tomatoes.
- Bake covered for 20 minutes; remove cover and stir in chopped spinach and remaining mozzarella.
- Bake uncovered for another 10 minutes or until bubbly and golden.
Nutrition
- Serving Size: 1/6 of casserole (approximately 278g)
- Calories: 420
- Sugar: 4g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 33g
- Cholesterol: 135mg
Find it online: https://mealtreasure.com/baked-tuscan-chicken-casserole/