Ranch Chicken Crock Pot Recipe
If you’re searching for a comforting and effortless dinner option that the entire family will adore, look no further than this Ranch Chicken Crock Pot recipe. This dish is a time-saver, filling your kitchen with irresistible aromas while allowing you to focus on other tasks. With minimal ingredients and preparation, you’ll have a creamy and flavorful chicken meal ready to enjoy any night of the week. Perfect for busy weekdays or relaxed family gatherings, this versatile recipe adapts to your schedule effortlessly.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Slow Cooking
- Cuisine: American
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning mix
- 1 can (10.5 oz) cream of chicken soup
- 1/2 cup chicken broth
- 1/2 cup sour cream
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp black pepper
Instructions
- (Optional) Sear chicken breasts in olive oil over medium heat until golden brown.
- In the crock pot, combine cream of chicken soup, ranch seasoning mix, chicken broth, garlic powder, onion powder, and black pepper; stir until well mixed.
- Add the chicken breasts to the mixture and ensure they are coated.
- Cook on low for 6-7 hours or high for 3-4 hours until fully cooked.
- Shred the chicken in the pot using two forks and stir in sour cream until combined.
- Garnish with fresh parsley and serve.
Nutrition
- Serving Size: 1 cup (approximately 240g)
- Calories: 350
- Sugar: 2g
- Sodium: 960mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://mealtreasure.com/ranch-chicken-crock-pot-recipe/